Portuguese Recipes Allrecipes. Top rated recipes, party ideas, and cooking tips to inspire you year round. Get a full year for just 7. Tomatoe_Chicken_Bake_1.jpg' alt='Authentic Portuguese Chicken Recipes' title='Authentic Portuguese Chicken Recipes' />Portuguese Chicken Recipes Easyhong Kong StyleFrangos Charcoal Chicken OUR BELLA VISTA STORE IS NOW OPEN We thank you for your support and look forward to serving you at our Bella Vista store. Frango. Its Portuguese for chicken and it is our undisputed specialty. Mexican Hot Chocolate. Whether as a whole chook butterflied, marinated in our secret sauce, roasted over hot coals, or as a breast fillet cooked on a hotplate to become the centerpiece of our famous Original Portuguese Burger   Glorious, Chips Our Chicken. Famous Frango Burger. OUR STORYOur recipes have been passed down through generations, blending the spices of our ancestors in Angola and the traditional charcoal techniques from Portugal. Opened in 1. 99. 2, in the heart of the Portuguese capital of Sydney Petersham, the Fernandes family continue to own and operate their restaurants with the same pride and passion for food. Fried chicken recipes include ovenfried chicken, buttermilk chicken and chef Thomas Kellers lemonbrined fried chicken. Plus more fried chicken. Looking for the best Chicken recipes Get recipes like Turkey Meatloaf, Chicken Enchiladas Verdes and Chicken Scampi with Angel Hair Pasta from Simply Recipes. Fire and passion are the hallmarks of Portuguese cuisine. Its all about cooking over hot coals and branding food with whitehot irons. It is an earthy peasant style. Our Portuguese Chicken Burger has featured in Sydneys top 1. Charcoal chicken is a regular feature in the SMH good food guide, Daily Telegraph and food Safari but thats not what makes us so special, its our dedication to great food. Recipes for meat and seafood dishes, salads, soups, and desserts. This baked apricot chicken recipe is a quick weeknight meal. The chicken comes out moist and delicious, and the apricots add an elegant flair. Frango. Its Portuguese for chicken and it is our undisputed specialty. Whether as a whole chook butterflied, marinated in our secret sauce, roasted over hot coals.