Chocolate Cherry Cheesecake PieChocolate Cherry Cheesecake recipe Everyday Gourmet with Justine Schofield. Combine the biscuit crumbs and butter then press into the base of a greased 2. Chill until firm. Beat the cream cheese and sugar with an electric mixer until smooth. Add the gelatine liquid and melted chocolate and mix until smooth, then fold through the sour cream and of the cherries. Pour the mixture over the prepared base. Mix cream cheese and sugar with electric mixer on medium speed until well blended. Coconut Souffle. Gently stir in whipped topping. Spoon into crust. Top with pie filling. Refrigerate. Chill for 2 hours or until set. Reduce the cherry juice to a syrup by simmering in a saucepan for 1. Cool. Top cheesecake with remaining sour cherries and chocolate curls, and drizzle syrup over the top. Chocolate Peanut Butter Cheesecake on an Oreo cookie crust, with a rich peanut butter filling, and topped with chocolate ganache. With more than 250 menu items and more than 50 signature cheesecakes and desserts, there is truly Something for everyone at The Cheesecake Factory. Carousel Cakes Home of Oprahs Favorite Red Velvet Cake. Choose your flavor and well ship it freshfrozen, right to your home This recipe uses chocolate cake mix and cherry pie filling for an easy and delicious cake with a frosting made with chocolate chips.