If the pie cooled down too much during delivery or if you just want to feel like a real adult when you pull leftovers out of the fridge after work, warming up the pie is advisable. Back away from the microwave. Dont waste your time with the oven. The best way to reheat your pizza is in a pan on the stove. The microwave turns the crust soggy, and reheating pizza in the oven takes a long time. The stove offers the quickest solution for a guaranteed crispy crust and melty cheese. Simply place a slice or two in a skillet, cover it with a lid and turn the heat up to medium high. In about six minutes, your slices will be just like new. If you like a particularly charred crust, crank the heat up even more. The only potential snare in this plan is that its difficult to heat up many slices at once. But where theres a will, theres a way. Youve got four burners on your stove, rightWays to Reheat Frozen or Chilled Food. Separate each part of a meal when freezing. For example, put the rice in a freezer safe plastic box, vegetables in a Ziplock, and meat in a separate container. This will allow the food to stay edible for longer amounts of time. When reheating, allow the food to thaw out on a table for a few minutes, then put the food in the microwave at the Defrost setting. Make sure that you dont microwave while the lid is closed or while the food is in a Ziplock bag. In the oven, set the temperature to 2. When the ice melts, and it looks like it did before, take it out, so it doesnt burn.