Rainbow Leopard Cake Leopard Print Inside Obviously with the amount of rainbow cakes I have in my arsenal, Im a sucker for rainbows. I didnt know that I loved leopard print until I started on this cake. Sure, like many women, I have a pair of leopard print flats in my shoe closet but they hurt my feet so they rarely see the light of day but I basically bought them because they were on clearance, not because I liked them. After working on this cake for a while it takes a bit of practice to get the circles looking like spots, and staring at endless screens of leopards, I started to love leopards. This is isnt the first time Ive found new love through cake, it also happened when I did a zebra cake. Maybe I secretly have a love for wild animals. Inside Out Cake' title='Inside Out Cake' />Stay ontrend with the ideas in this Karas Party Ideas featured Pastel Unicorn Birthday Party. Youll love the inspiration and pics Pop out cakes, world largest popout cakes, biggest cakes ever Pop out Cakes Bakery USA cake, jump, out, pop, stripper, giant, huge, big. Or maybe I should just pay more attention to the natural beauty of things in my surroundings. Not that zebras and leopards are in my local surroundings, but you know what I mean. You can recreate this same type of cake using a different shaped pan by following the outline of the cake pan, the same way that I do in the video. To  get the bright, vibrant colours, I used Americolor gel pastes, and Ive listed the names of each of the colours in the recipe ingredients. I dont recommend using a cake mix from a box, unless it is a pound cake mix, as you need a heavy, thick cake to ensure that the spots do not spread when you are piping them. My homemade vanilla cake recipe is what I used, and as you can see, it worked perfectly. Let me know if you try this cake out in the comments Rainbow Leopard Cake. Ingredients Divide vanilla cake batter into the following amounts  4 cups no colour, 1 cup black, 14 12 cups per bowl  x 5 for each colour. Colour batter as required and put batter into piping bags. Into a greased 8 round cake pan, place 12 cup of vanilla cake batter into the bottom of the pan, and use an offset spatula to smooth covering the entire bottom. Using the black cake batter, pipe 5 circles on top of the cake batter, starting about 12 from the edge of the pan, and working towards the center. With the coloured cake batter, pipe directly over top of the black line. Use one colour per circle. Using the black cake batter, go back over the coloured lines. With plain vanilla batter in a piping bag, fill empty spaces between circles with batter. Also cover the circles with cake batter. Bake cake for 2. Repeat steps 1 7, two more times so that there are three layers of cake. Inside Out Cake YoutubeInside Out Cake SongEver tried making pound cake from scratch I have tried a few times. Sometimes the flavor was on, but the texture was just a bit off. Other times the texture worked. Spray the inside of a large, microwavesafe mug with cooking spray. This will make the cake easier to eat. The mug needs to be large, about 12 to 16 ounces. Persimmon Lane Cakes and coffee shop craft wedding cakes, birthday cakes, novelty cakes. Our Te Puna cafe offers indoor and outdoor dining in the heart of Te Puna. Our variation on German chocolate cake conceals a coconutpecan filling between brownielike cake layers, with an out glaze of chocolate ganache. Cool each layer completely. Once cooled, stack cakes and layer with a thin layer of buttercream. Dived and colour remaining vanilla buttercream with gel paste and place into piping bags. Place the black buttercream in a piping bag fitted with a 1. Pipe the coloured buttercream on to the side of the cake making thick lines of icing. Bagel Dip. Using an icing scraper or flat spatula, wipe buttercream off the side of the cake, smoothing it flat. Repeat for the top of the cake. Allow buttercream to crust, and then pipe flat black erratic circles for the leopard spots. Keep cake refrigerated until ready to serve. Cake is best consumed within 2 3 days. Black Forest Pake Chocolate Cherry Pie Cake 5 Steps with PicturesPour a little batter into your greased cake pan. Enough to cover the bottom of the pan about 14 deep. I am using a 9 cake pan. Now carefully take your pie out of the pie pan, and plop it into the cake pan. Make sure your pie is cool. You dont want to burn yourself on cherry pie filling. I put my pie in right side up, but I would reccomend putting it in upside down. I think it would be easier to do, and leaves more room for pouring the batter on top. Now pour some more batter on top. DO NOT ADD TOO MUCH I did, and it went over the side and burnt on the bottom of the over. Leave at least 12 from the top of the pan. Take your extra batter, and save it for later in the fridge, or make a second layer, or a second pake. I used a pan of star cupcakes that made a nice decoration on top. Put it in the oven, and follow the directions on the box for baking.