I like Goyakosher saltfresh ground pepper. Directions Brown meat on high heat in large saut pan and season with salt and pepper. Use a wooden spoon to break the meat up into small pieces. When meat is no longer pink, drain all juice from pan. I received this wonderful recipe of beef, olives, and sweet peppers from my sons Cuban grandmother. We serve it over black beans and rice with fried plantain on the. Maxican-Picadillo-Recipe.jpg' alt='Easy Picadillo Recipe' title='Easy Picadillo Recipe' />Reply. Its going to be a Taco Thursday for me tonight Cant wait to try this recipe BOS to NY or vice versa too lazy to scroll up to see which way you are. Get Ground Beef Empanadas Picadillo Recipe from Food Network. As great dinner sandwiches go, it is hard to beat patty melts ground beef, Swiss cheese and caramelized onions griddled on rye bread until they become crisp, oozing. Meanwhile, while meat is cooking, chop onion, garlic, pepper, tomato and cilantro. Add to the meat and continue cooking on a low flame. Add alcaparrado and about 2 tbsp of the brine the juice from the olives, this adds great flavor cumin, bay leaf, and more salt if needed. Add tomato sauce and 14 cup of water and mix well. Reduce heat and simmer covered about 2. Nutrition Information. Yield 6 Servings, Serving Size 12 cup. Amount Per Serving Smart Points 3. Points 4. Calories 2. Total Fat 8. 5g. Saturated Fat g. Cholesterol 7. 4mg. Sodium 4. 77mg. Carbohydrates 5g. Fiber 1g. Sugar 3g. Instant Pot Picadillo pressure cookerPicadillo is on rotation once a month because its the most requested dish by my kids and its so easy to make. We love it served over brown rice or cauliflower rice with this quick cabbage slaw or a salad on the side. Leftovers are great to pack for lunches or I use the meat to a second meal for the week such as stuffed peppers, tacos, quesadillas and more This also freezes well for make ahead meals. I have a slow cooker version and skillet version of this, but many of you have been asking for me to convert this for the Instant Pot pressure cooker so I was happy to do so This turned out great in the pressure cooker and only took 1. When converting from slow cooker to instant pot, the ingredients stay the same, the only thing that changes is you can saute in the same pot and the time is much quicker. Picadillo is the dish I make the most in my home. Its the most requested by my kids and its so easy to make. Great over rice, in tacos and more Ingredients 1 12 lb 9. I like Goya1 tsp ground cumin. Directions Press saute button, when hot brown meat and season with salt and pepper. Bacon Jalapeno Mac And Cheese more. Use a wooden spoon to break the meat up into small pieces until no longer pink. Add onion, garlic, tomato, salt, pepper and cilantro and stir 1 minute, add alcaparrado or olives and about 2 tbsp of the brine the juice from the olives, this adds great flavor cumin, and bay leaf. Add tomato sauce and 3 tablespoons of water and mix well. Cover and cook high pressure 1. Natural or quick release and enjoyNutrition Information. Yield 6 Servings, Serving Size generous 12 cup. Amount Per Serving Smart Points 3. Points 4. Calories 2. Total Fat 8. 5g. Saturated Fat g. Cholesterol 7. 4mg. Sodium mg. Carbohydrates 5g. Fiber 1g. Sugar 3g.